Payuda Senasutthiporn
Aug 15, 2026
My go-to garnish now.
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Planting guideReviews
91 customer reviews
Payuda Senasutthiporn
Aug 15, 2026
My go-to garnish now.
Hala Gross
Aug 15, 2026
Great in soups and the stems are sturdy enough for stocks.
Sharon Ritchie
Aug 15, 2026
Soaked them overnight and they germinated nicely. Mounds look great in my front border.
Claire Carleton
Aug 14, 2026
Fresh flavor, mildly peppery, exactly what I wanted.
Liz Knight
Aug 13, 2026
Slow to bolt for sure. This parsley stayed productive way longer than my last one.